2.3.1.212: benzalacetone synthase
This is an abbreviated version!
For detailed information about benzalacetone synthase, go to the full flat file.
Word Map on EC 2.3.1.212
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2.3.1.212
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polyketide
-
chalcone
-
palmatum
-
rheum
-
plant-specific
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raspberry
-
diketide
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phenylbutanoids
-
flavor
-
unnatural
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p-coumaric
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4-coumarate
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synthesis
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stilbene
-
phenylpropanoids
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crispum
-
idaeus
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methylmalonyl-coa
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cuspidatum
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condensations
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naringenin
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arachis
-
polygonum
-
petroselinum
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baicalensis
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fragrance
-
rhubarb
-
scutellaria
-
tetraketide
-
quinolone
-
rubus
-
p-coumaroyl-coa
- 2.3.1.212
- polyketide
- chalcone
- palmatum
- rheum
-
plant-specific
- raspberry
-
diketide
-
phenylbutanoids
-
flavor
-
unnatural
-
p-coumaric
- 4-coumarate
- synthesis
- stilbene
-
phenylpropanoids
- crispum
- idaeus
- methylmalonyl-coa
- cuspidatum
-
condensations
- naringenin
- arachis
-
polygonum
-
petroselinum
- baicalensis
-
fragrance
- rhubarb
-
scutellaria
-
tetraketide
-
quinolone
-
rubus
- p-coumaroyl-coa
Reaction
Synonyms
bAS, HsPKS3, PKS1, RinPKS1, RiPKS4, RpBAS
ECTree
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Turnover Number
Turnover Number on EC 2.3.1.212 - benzalacetone synthase
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0.135
D-phenylalanyl-CoA
pH 8.0, temperature not specified in the publication
0.463
L-phenylalanyl-CoA
pH 8.0, temperature not specified in the publication
0.0247
N-methylanthraniloyl-CoA
pH 8.0, temperature not specified in the publication
0.0298
4-coumaroyl-CoA
pH 8.0, 30°C, recombinant wild-type enzyme