EC Number   |
Temperature Stability Minimum [°C] |
Temperature Stability Maximum [°C] |
Reference |
|---|
   3.5.1.137 | 4 |
40 |
the activity of the enzyme remains above 70% after incubation at 4-40°C for 2 h. When the enzyme is incubated above 60°Cfor 2 h, it loses about 95% of its activity |
762961 |
| 3.5.1.137 | 4 |
50 |
the enzyme retains more than 80% activity after 6 h incubation at temperatures ranging from 4 to 30ºC. However, nearly 80% of the enzyme activity is lost when the temperature is higher than 50ºC for 6 h |
763335 |
| 3.5.1.137 | 30 |
50 |
the enzyme is stable at temperature up to 30°C, and 50% of the initial activity is retained at 50°C. The enzyme is not stable at temperatures above 40°C |
762630 |
| 3.5.1.137 | 30 |
50 |
the enzyme is stable for 10 min at temperatures up to 30°C, and 50% of the initial activity is retained at 50°C |
762631 |
| 3.5.1.137 | 30 |
55 |
incubation at temperatures in excess of 45°C reduce the carbaryl hydrolase activity of the enzyme, with half maximal activity at approximately 55°C. However, incubation at between 30°C and 45°C cause an overall increase in activity |
763289 |
| 3.5.1.137 | 60 |
- |
when heated at 60°C for 5 min, the catalytic activity of the enzyme is completely lost |
762838 |
| 3.5.1.137 | 60 |
70 |
40% of the initial activity is retained after 60 min at 60°C. The enzyme is completely inactivated by heating for 60 min at 70°C |
763038 |
| 3.5.1.137 | 65 |
- |
the enzyme loses its catalytic activity when heated to 65°C for 5 min |
763195 |
| 3.5.1.137 | 70 |
80 |
the enzyme retains more than 80% of its activity at 55°C for 1 h. At 70°C, the residual enzyme activity falls below 10% in 1 h |
762651 |
