KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.041 | - |
4-Aminobutyraldehyde | 0.1 M Tris-HCl pH 7.5, 1 mM NAD+, 25°C | Escherichia coli | |
0.196 | - |
Butyraldehyde | 0.1 M Tris-HCl pH 7.5, 1 mM NAD+, 25°C | Escherichia coli |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
51000 | - |
single subunit, SDS-PAGE | Escherichia coli |
202000 | - |
native protein, gel-filtration | Escherichia coli |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Escherichia coli | P77674 | - |
- |
Escherichia coli K12 MG1655 | P77674 | - |
- |
Purification (Comment) | Organism |
---|---|
to homogeneity by ammonium sulfate precipitation, anion-exchange chromatography and hydrophobic interaction chromatography | Escherichia coli |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
cell culture | - |
Escherichia coli | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
4-aminobutyraldehyde + NAD+ + H2O | - |
Escherichia coli | 4-aminobutanoate + NADH | - |
? | |
4-aminobutyraldehyde + NAD+ + H2O | - |
Escherichia coli K12 MG1655 | 4-aminobutanoate + NADH | - |
? | |
4-aminobutyraldehyde + NADP+ + H2O | - |
Escherichia coli | 4-aminobutanoate + NADPH | - |
? | |
4-aminobutyraldehyde + NADP+ + H2O | - |
Escherichia coli K12 MG1655 | 4-aminobutanoate + NADPH | - |
? | |
butyraldehyde + NAD+ + H2O | - |
Escherichia coli | butyrate + NADH + H+ | - |
? | |
butyraldehyde + NAD+ + H2O | - |
Escherichia coli K12 MG1655 | butyrate + NADH + H+ | - |
? |
Subunits | Comment | Organism |
---|---|---|
tetramer | 4 * 51000 | Escherichia coli |
Synonyms | Comment | Organism |
---|---|---|
ABALDH | - |
Escherichia coli |
gamma-aminobutyraldehyde dehydrogenase | - |
Escherichia coli |
YdcW | - |
Escherichia coli |
Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.3 | - |
Butyraldehyde | 0.1 M Tris-HCl pH 7.5, 1 mM NAD+, 25°C | Escherichia coli | |
7.7 | - |
4-Aminobutyraldehyde | 0.1 M Tris-HCl pH 7.5, 1 mM NAD+, 25°C | Escherichia coli |